Graves' Disease Diet to Reduce Symptoms of Graves' Disease
I was diagnosed with Graves Disease. My symptoms included rapid heart rate, rapid speech, unexplained weight loss, hot flashes, and goiter. After starting medication with an endocrinologist, I went to see Monica Levin. Through Applied Kinesiology we found that I have sensitivities to wheat, corn, sugar, and dairy products, as well as various fruits and vegetables. Within a week of beginning the diet, my symptoms disappeared and I felt better. On my second visit I was able to tolerate some pervious foods and began taking some supplements. To this day, those supplements are the ones that make me feel the best. During my last visit to the endocrinologist my medication was reduced to a third of the original dosage because my thyroid began to heal itself! Not only do I feel better, but less money is being charged to my insurance company. I wish I had met Monica sooner; perhaps I could have eliminated the entire illness!
Wendy